HEAD CHEF BIO
Name:
Wayne Griffin
Training:
Culinary Art Institute of America, New York and California Culinary Academy, California
Legends Grille Debut:
March 2004
Statistics:
24 years experience in culinary arts
Career:
1998-2004 Provo Lodge No. 849 Elks, Provo, Utah—Executive Chef
1995-1997 Restaurant Roy, Orem, Utah—Executive Chef
1985-1995 Provo Park Hotel, Provo, Utah--Executive Chef